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First Origin – Pacific International

First Origin

Welcome to Pacific International - Home of First Origin

At Pacific International, we are dedicated to enriching lives with the natural goodness of dry fruits. First Origin stands at the forefront of our mission, embodying excellence and purity in every bite. Renowned across various states and favored in General Trade (GT), Modern Trade (MT), and E-commerce platforms, First Origin is more than just a brand; it’s a symbol of quality and trust.

First Origin was born out of a passion for wholesome, nutritious snacking. We believe in harnessing the natural power of dry fruits to offer not just a snack, but a healthful indulgence. Our extensive network of passionate distributors and Super Stockists is the backbone that brings First Origin to your doorstep, ensuring that every kernel of nut and every slice of dried fruit is a step towards a healthier lifestyle.

Dry fruits

Dry fruits are fruits from which the majority of the original water content has been removed either naturally, through sun drying, or through the use of specialized dehydrators or dryers. This process concentrates the fruit's flavor, sweetness, and nutrients, making dry fruits a nutritious and convenient snack option. Common dry fruits include raisins (dried grapes), dates, prunes (dried plums), apricots, and figs. Nuts, such as almonds, walnuts, and cashews, are often categorized with dry fruits but are technically seeds. Dry fruits are popular for their long shelf life, portability, and concentrated source of energy and nutrients, including fiber, vitamins, and minerals. They are used in cooking and baking, added to cereals, or eaten as a healthy snack.

Tea

The process of making tea typically involves plucking the leaves, withering them to reduce moisture content, oxidizing them (in the case of black tea) to develop flavor, and finally drying the leaves to preserve them. The level of oxidation and processing methods determine the type and flavor profile of the tea. Tea has been consumed for thousands of years and is enjoyed worldwide for its refreshing taste, stimulating effects (due to its caffeine content), and potential health benefits. It is often consumed hot or cold and may be enjoyed plain or with additions such as milk, sugar, honey, or spices, depending on personal preference and cultural traditions.